Comments on: Turmeric. In curry, yes, but as tea?

By: Fresh turmeric tea | the edible library

Fresh turmeric tea | the edible library — Thu, 04 Feb 2010 22:15:49 +0000

[...] before, using powdered, dried turmeric, and even wrote about the tea and it’s health benefits here in this post. This time we used fresh turmeric and fresh ginger, and it was much better than using the dried [...]

By: Meaghan

Meaghan — Fri, 02 Oct 2009 19:37:56 +0000

It would be nice to drink tea with you, in our two armchairs! We could watch girly movies… sounds like a wonderful cool-weather activity!
xoxo!

By: Jennie {in Wonderland}

Jennie {in Wonderland} — Wed, 30 Sep 2009 16:49:33 +0000

I drink dandelion and fennel teas for the purported health benefits, and sometimes peppermint if I feel sick. I reallllly want to try this tea though. Come and be roomies with me again so we can sip it side-by-side {in our 2 chairs!!!!}

By: Meaghan

Meaghan — Thu, 17 Sep 2009 15:55:35 +0000

Hi Laura-Jane, peppermint is one of my favorite herbal teas, too! That’s great that you’re exploring a raw diet–it sounds really delicious, and healthy.
Welcome to the food blog world!

By: Laura-Jane

Laura-Jane — Thu, 17 Sep 2009 12:29:11 +0000

Right now I’m not drinking any teas. Gotta wait ’til it gets a little colder here on PEI. In the winter I love jasmine green tea (but not regular green tea – too boring!) and also real peppermint tea. Mmm! Love your blog. I am exploring a raw diet right now and am getting more interested in food blogs, which is how I came across your blog. Take care,