Today at lunch I thought I’d better have something yummier than what I had yesterday. Yesterday’s lunch consisted in a few crackers with almond butter, an apple, and little else. It left me feeling deeply unsatisfied, not to mention shamed by my own laziness.
the raw materials
Before we start cooking, I have a confession to make; I really like instant ramen. There, I said it. It’s full of MSG and bad fats, it sort of makes my stomach hurt, and has no vitamins or nutrients to speak of, but alas, I like it anyway. I have a problem, and I’m trying to stop.
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